Prep:
30 min
|
Cook:
20 min
Seafarer's Catch
- Prep: 15 min
- Cook: 00 min
- Total: 15 min
- Servings: 6–8
Ingredients (5)
-
½ teaspoon Worcestershire sauce
-
1 can (6½ ounces) minced clams drained
-
1 packet (1 ounce) Hidden Valley® Original Ranch® Dips Mix -
1 teaspoon lemon juice
-
vegetables or crackers, for dipping
Steps (2)
-
Step 1Prepare dips mix according to package directions. Add clams, along with lemon juice and Worcestershire sauce to prepared dip.
-
Step 2Serve with assorted vegetables or crackers.
-
For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
Seafarer's Catch
- Prep: 15 min
- Cook: 00 min
- Total: 15 min
Ingredients (5)
-
½ teaspoon Worcestershire sauce
-
1 can (6½ ounces) minced clams drained
-
1 packet (1 ounce) Hidden Valley® Original Ranch® Dips Mix -
1 teaspoon lemon juice
-
vegetables or crackers, for dipping
Seafarer's Catch
- Prep: 15 min
- Cook: 00 min
- Total: 15 min
- Prep: 15 min
- Cook: 00 min
- Total: 15 min
- Prep: 15 min
- Cook: 00 min
- Total: 15 min
- Prep: 15 min
- Cook: 00 min
- Total: 15 min
