Prep:
15 min
Shrimply Paradise
- Prep: 35 min
- Cook: 00 min
- Total: 35 min
- Servings: 10
Rated 5/5
based on 6 customer reviews
Ingredients (6)
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1 cup sour cream
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1 packet (1 ounce) Hidden Valley® Original Ranch® Dips Mix -
½ pound large shrimp, peeled, deveined and coarsely chopped
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¼ cup chili sauce
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1 French baguette, sliced and lightly toasted
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parsley, for garnish (optional)
Steps (2)
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Step 1In a large bowl, combine the sour cream and seasoning mix, stirring until well-blended. Fold in the shrimp and chili sauce; cover and chill for 30 minutes.
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Step 2Serve the dip over the toasted baguette slices, garnished with parsley, if desired.
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For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
