Skewered Chicken Appetizers

Prep: 10 min
Cook: 10 min
Total: 20 min
Servings: 6

Reviews (3)

Rated 5/5 based on 3 customer reviews

Step By Step

Ingredients (7)

1 cup milk
1 packet (1 ounce) Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet
1¼ pounds skinned, boned chicken breasts
3 dozen 5-inch wooden skewers
3 dozen mandarin orange slices
3 dozen pineapple chunks, fresh or canned
paprika

Steps (2)

Step 1
Cut chicken into 1½-inch pieces. Marinate in milk 10 minutes; drain, discard milk. Place chicken in bowl and sprinkle with dressing mix; toss to coat. Arrange, slightly apart, in shallow baking pan; dust with paprika. Bake in 400°F oven for 10 minutes.
Step 2
Thread each skewer with a pineapple chunk, mandarin orange segment and piece of chicken. Serve warm.

For safe meat preparation, reference the USDA website.

For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(3)

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Rated 5 out of 5 by Justanana from A favorite recipe We love these, sometimes we had veggies instead of fruit. Perfect to make at home or on the beach. Yummy!

Date published: 2019-04-23

Rated 5 out of 5 by Mommyimpressions from Flavorful This is an amazing appetizer full of flavor. It's perfect for those summer nights by the campfire

Date published: 2019-03-09