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Peace. Love. Ranch.

Skewered Marinated Vegetables

  • Prep Time 15 min
  • Cook Time 15 min
  • Servings 6–8

Ingredients (8)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

  1. 1
    Place potatoes in large casserole with 2 tablespoons water. Cover, microwave on HIGH for 5 minutes, stirring once; drain.
  2. 2
    In a small bowl, combine seasoning mix with oil and lemon juice; pour over the potatoes. Stir in remaining vegetables and marinate 1 to 3 hours, stirring occasionally.
  3. 3
    Preheat broiler. Meanwhile, remove vegetables from marinade and thread onto skewers.
  4. 4
    Broil skewers 5 minutes, then turn over and broil 3 minutes longer.

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Rated 5 out of 5 by from HV-Skewered Marinated Vegetables Hearty healthy veggies marinated and skewered for perfect grilling.
Date published: 2021-05-29
Rated 5 out of 5 by from Must try! This is a simple and quick veggie recipe to which I must add a few spicy peppers, sweet onions and beets. And a dash of amino acids to the marinade. Fresh and healthy for Summer Q'ing.
Date published: 2019-05-31
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