Slow-Broiled Ranch Salmon

Steps (4)

1. 1

   Place the oven rack on the lowest shelf of the oven and preheat to broil. Cover a baking sheet with aluminum foil.
2. 2

   Place salmon in the center of the pan (or spread fillets out evenly). In a small bowl, combine dressing and mustard; spread mixture evenly over the top of the salmon.
3. 3

   Broil until the top is golden and bubbling and the salmon is flaky when pressed with a fork, 8 to 10 minutes. (Time may vary based on thickness of salmon.)
4. 4

   Let cool slightly. Serve warm with lemon wedges.