Ingredients (12)
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boneless chicken breast or chicken tenders 2–2½ lb.
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kosher salt 1 teaspoon
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black pepper 1 teaspoon
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paprika ½ teaspoon
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garlic powder 1 teaspoon
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onion powder ½ teaspoon
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thyme ½ teaspoon
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cilantro, minced ¼ cup
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juice of 1 lime
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sandwich buns 8
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lettuce and tomato for serving, optional
Steps (6)
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1Place chicken in slow cooker.
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2
Sprinkle spices over chicken, tossing to coat chicken.
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3Cook on high 5–6 hours or low 7–8 hours.
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4Shred chicken.
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5
Stir cilantro, lime juice, and dressing into chicken, using enough to make it as creamy as you'd like.
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6Serve on sandwich buns, topped with lettuce and tomato if desired.
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