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Smoked Sausage Macaroni and Cheese

  • Prep: 20 min
  • Cook: 15 min
  • Total: 35 min
  • Servings: 4
Rated 4.5/5 based on 52 customer reviews

Ingredients (5)

Steps (2)

  • Step 1
    Cook the pasta according to the package directions and drain.
  • Step 2
    In a large saucepan or heavy pot, over a medium low heat, add the cheese, dressing, and milk, and stir until the cheese has melted and is bubbly. Add the pasta and sausage and stir until well coated. Serve immediately.
  • For safe meat preparation, reference the USDA website.

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Reviews

Ratings & Reviews

Rated 3 out of 5 by from fast this product makes pasta so easy &well like&well eat all no left over we mean make clean plate
Date published: 2020-08-22
Rated 4 out of 5 by from easiest mac & Cheese it really is an awesome comfort food and it was extremely easy to make
Date published: 2020-07-18
  • y_2020, m_9, d_20, h_15
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  • CLOUD, getReviews, 239.83ms
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