- 1 packet Hidden Valley® Original Ranch® Dips Mix
- 16 ounces sour cream
- 1 teaspoon minced garlic
- 1 cup mashed sweet potato
- ½ cup cooked diced regular potato
- ¼ cup barbecue sauce
- minced chives, for garnish (optional)
Mix contents of dips packet with sour cream. Add garlic, sweet potatoes, regular potatoes, and barbecue sauce. Stir well to combine. Refrigerate 1 hour before serving. If desired, garnish with minced chives,.
• For safe meat preparation, reference the USDA
• For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.