Mix contents of dips packet with sour cream. Add garlic, sweet potatoes, regular potatoes, and barbecue sauce. Stir well to combine. Refrigerate 1 hour before serving. If desired, garnish with minced chives,.
For safe meat preparation, reference the USDA website.
For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
Rated 4 out of
Lots of FlavorThis dip tastes so good and has so much flavor! I like serving this with chips and veggies, but it also makes a great spread on your sandwiches. This tastes great and I will definitely make it again!
Date published: 2019-07-16
Rated 5 out of
Sweet Potato DipThe sweet potato and regular potato makes this dip creamy delicious a very different dip and it taste great!