Chipotle Ranch Chicken, Avocado, Zucchini Rice Bowl

Name: Chipotle Ranch Chicken, Avocado, Zucchini Rice Bowl
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 people
Cuisine: American
Ingredients: 1½ tablespoons olive oil; 1 pound (2–3 total) boneless skinless chicken breasts; 1 teaspoon kosher salt; ½ teaspoon ground black pepper; 4 cups cooked brown rice; 1½ cups large diced zucchini; 1 large or 2 small avocados, pitted and diced; 1 cup halved grape tomatoes; ½ cup Hidden Valley® Smokehouse Secret Sauce

Prep Time 20 min
Cook Time 20 min
Servings 4

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Ingredients (9)

olive oil 1½ tablespoons
boneless, skinless chicken breasts 1 pound (2–3 total)
kosher salt 1 teaspoon
ground black pepper ½ teaspoon
cooked brown rice 4 cups
large diced zucchini, steamed 1½ cups
large or 2 small avocados, peeled, pitted and diced 1
halved grape tomatoes 1 cup
Hidden Valley® Smokehouse Secret Sauce ½ cup

For safe meat preparation, reference the USDA website.

Steps (4)

1

Preheat the oven to 425°F.
2

Heat the oil in a large ovenproof nonstick frying pan over medium-high heat. Season chicken with salt and pepper and cook until browned on one side, about 5 minutes, then turn over and cook a few minutes more.
3

Transfer the pan to the oven and roast until the chicken is cooked through, about 12 minutes. Let rest for at least 5 minutes before cutting into ½-inch-thick slices.
4

To assemble, divide rice between four bowls and top each with some of the sliced chicken, zucchini, avocados and tomatoes. Drizzle each bowl with 2 tablespoons of Hidden Valley® Smokehouse Secret Sauce and serve immediately.

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Notes

Categories (4)

HAVE YOU TRIED THESE YET?

Hidden Valley® Lemon Pepper Ranch Premium Recipe Mix

Hidden Valley® Seafood Secret Sauce

Hidden Valley® Pickle Flavored Ranch Easy Squeeze Bottle

Hidden Valley® Original Ranch® Topping & Dressing

Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet

Gluten-free

Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker

22 Reviews

4.7

86.4% would recommend this recipe

Rated 5 out of 5 by Kath12 from Taste Great and Healthy I love this recipe it's so delicious and healthy, this will be on the menu weekly for a while, so good.

Date published: 2023-08-12

Rated 5 out of 5 by Sammy Jo from Get in my belly. I absolutely love this recipe. You can also add black beans or other veggies. It was so good that could eat this all week.

Date published: 2023-08-05