Spicy Chicken Tacos
Turn Taco Tuesday into Now That’s a Taco! When you bring the zesty, bold flavors of HVR to the fiesta, ordinary chicken tacos become the life of the party. These spicy chicken tacos never disappoint with the full flavor experience of Hidden Valley® Ranch Seasoning and our Spicy Secret Sauce.
Ingredients(7)
boneless skinless chicken thighs
6
2 teaspoons
olive oil
2 tablespoons
jarred salsa
1 cup
shredded iceberg or romaine lettuce
2 cups
small avocados, diced
2
½ cup
For safe meat preparation, reference the USDA website.
Steps(4)
- 1
Season the chicken thighs with the ranch seasoning mix.
- 2
Add the olive oil to a large skillet placed over high heat. When it begins to shimmer, add the chicken and sear on both sides for about 3 minutes, until golden brown.
- 3
Add salsa to the skillet and cover with a tight-fitting lid. Reduce heat to medium and let the chicken cook for 25–30 minutes. Turn the heat off and using two forks, shred the chicken.
- 4
Spoon the chicken into the warmed tortillas. Top with shredded lettuce, avocado chunks and the spicy secret sauce. Serve immediately.
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