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Peace. Love. Ranch.

Spicy Ranch Butter-Baked Chicken

Being smothered in buttery, ranchy goodness is every baked chicken’s dream. Add a slice of lemon and a side of greens and you’ve got a weeknight thriller with our HVR ranchified spicy baked chicken. Just be warned, your family will be fighting for the last pieces.

  • Prep Time 10 min
  • Cook Time 30 min
  • Servings 4

Ingredients (4)

For safe meat preparation, reference the USDA website.

Steps (4)

  1. 1

    Preheat oven to 375°F. Lightly grease a baking dish just large enough to fit the chicken with butter and set aside.

  2. 2

    Season chicken breasts on both sides with the spicy seasoning mix and arrange in the baking dish in a single layer. In a skillet set over medium heat, melt the butter, then stir in garlic and cook until fragrant, stirring often, about 3–4 minutes (be careful not to burn the garlic).

  3. 3

    Pour the butter over the chicken and bake for about 25–30 minutes, or until the chicken is cooked through. Remove from oven and let sit for at least 5–10 minutes.

  4. 4

    Serve hot with the butter sauce spooned over the chicken.

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59 Reviews

4.7

recommend 91.5% would recommend this recipe

Rated 5 out of 5 by from Delicious for the whole family! I made this with the original HVR seasoning and my whole family loved it, I can’t wait to try the spicy seasoning!
Date published: 2021-04-27
Rated 5 out of 5 by from Love it! Easy and quick Was worried it might be too spicy but this was a hit. Would definitely recommend!
Date published: 2021-04-06
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