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Spicy Ranch Chicken Wings

  • Prep: 10 min
  • Cook: 35 min
  • Total: 45 min
  • Servings: 4
Rated 4.8414/5 based on 145 customer reviews

Ingredients (6)

Steps (3)

  • Step 1

    Preheat the oven to 350°F. Line a baking sheet with aluminum foil.

  • Step 2

    Pour the melted butter into a small bowl. Stir in 1 teaspoon Ranch seasoning mix and hot sauce, if using. Dip each wing into the butter and spread out on a sheet pan. Sprinkle with remaining Ranch seasoning mix, cayenne pepper (use less cayenne if you’ve already used hot sauce) and paprika.

  • Step 3

    Bake until chicken is browned and cooked through, about 30 to 40 minutes. Serve immediately with celery and Hidden Valley® Original Ranch dressing, for dipping.

  • For safe meat preparation, reference the USDA website.

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Reviews

Ratings & Reviews

  • Overall Rating
  • Total Reviews 145
  • Satisfaction 96.828%
Rated 3 out of 5 by from spicy this is great recipe special fall&winter seasons are coming spicy keep us on toes while drink cold beverage sh sh sh
Date published: 2020-08-28
Rated 5 out of 5 by from Great recipe This is great! You can even add powdered sriracha or red pepper flakes for a little extra spice. And a little honey if you want it sweet and spicy.
Date published: 2020-08-21
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