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Peace. Love. Ranch.

Spicy Sautéed Spinach Dip

  • Prep Time 10 min
  • Cook Time 5 min
  • Servings 8

Ingredients (7)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (2)

  1. 1
    In a large skillet, warm olive oil over medium heat, then add the green onions (white and light green parts only) and cook until fragrant, about 1 minute. Add spinach and cook for another 2 to 4 minutes, then stir in red pepper flakes, salt and pepper; set aside to cool.
  2. 2
    In a medium bowl, mix contents of dips packet with yogurt, then fold in spinach mixture and dark green parts of the scallions until well-combined. Refrigerate at least 1 hour to thicken.

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4 Reviews

5

recommend 75% would recommend this recipe

Rated 5 out of 5 by from Spicy Ranch Spinach Dip I made this for the girls weekend card game, they could not get enough of it!
Date published: 2020-11-04
Rated 5 out of 5 by from I will recommend this to anyone who likes spinach! Great dip. Will continue to make.
Date published: 2019-11-15
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