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Peace. Love. Ranch.

Spicy Tater Tot Casserole

As if tater tots weren’t perfect enough, we went and made them even more irresistible with HVR Seasoning. This mind-blowing tater tot casserole of unfettered flavor leaves nothing to the imagination. Call your friends. Post it to your socials. These tater tots get people talking.

  • Prep Time 5 min
  • Cook Time 40 min
  • Servings 6
  • Print print Print

Ingredients (7)

For safe meat preparation, reference the USDA website.

Steps (4)

  1. 1

    Preheat oven to 375°F. Grease an 8 or 9-inch baking dish with butter, oil or cooking spray and set aside.

  2. 2

    In a nonstick pan set over medium-high heat, add the olive oil and ground beef and brown the meat, breaking up with a wooden spoon as you go. When the meat is almost cooked through, add the seasoning mix and stir until well-combined.

  3. 3

    Spread the ground beef mixture in the bottom of the prepared baking dish. Top with cream of mushroom soup, followed by the cheese and tater tots.

  4. 4

    Bake the casserole for 30 to 35 minutes, or until the tater tots are crisp and golden and the cheese is melted. If desired, garnish with scallions and serve hot.

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84 Reviews

4.7

recommend 85.7% would recommend this recipe

Rated 5 out of 5 by from scallions for the win scallions are key green onions add so much to our lives if we let them
Date published: 2024-10-14
Rated 2 out of 5 by from Fairly gross It was edible but barely. You have to have the palette of a 5 year old to fully enjoy this, imo, or if you are an absolute tater to fanatic. Maybe with ground sausage instead of ground beef, it would be better. Not the best.
Date published: 2024-06-18
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