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Peace. Love. Ranch.

Spinach and Cheese Spirals

  • Prep Time 20 min
  • Cook Time 15 min
  • Servings 24

Ingredients (7)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

  1. 1
    Preheat an oven to 400°F. In a large skillet, warm oil over medium heat. Add the spinach and toss until wilted, about 4 minutes. Season to taste with salt. Remove spinach to cutting board and chop. Allow to cool.
  2. 2
    In a medium bowl, mix the cheeses, dressing and cooked spinach until well combined.
  3. 3
    Unroll crescent roll dough and separate into four rectangles. Firmly press perforations to seal the dough. Spread the spinach mixture evenly over the four rectangles.
  4. 4
    Starting with the short side, roll up each rectangle. With serrated knife, cut each roll into six slices and arrange cut side down onto a parchment-lined cookie sheet. Bake for 15 minutes or until golden brown. Serve warm with extra dressing for dipping.

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Rated 5 out of 5 by from Love This is a great recipe and taste wonderful would definitely make again
Date published: 2021-03-24
Rated 5 out of 5 by from Tastes great! These looked so delicious after they baked in the oven. Mine sort of flattened out but maybe it was the brand of crescent rolls I used. They were something different at the dinner table and my husband actually liked them! Win!!!
Date published: 2021-03-15
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