Skip to main navigation Skip to content Skip to footer
flag
Peace. Love. Ranch.

Stuffed Tomatoes

  • Prep Time 20 min
  • Cook Time 50 min
  • Servings 4
Stuffed Tomatoes
  • Print print Print
Stuffed Tomatoes
Please view to load content.

Ingredients (6)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

  1. 1
    Preheat oven to 400°F.
  2. 2
    Slice tomatoes in half horizontally and scoop out pulp and seeds. Salt insides and rest upside down on a sheet pan line with a wire rack to extract juices, about 15 minutes.
  3. 3
    Meanwhile, in a medium bowl mix together bread crumbs, Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker and ¼ cup of the Parmesan.
  4. 4
    Stuff tomatoes with the filling, sprinkle with remaining Parmesan, and bake until tomatoes are cooked through and tops are golden brown, about 30 minutes.

Did you make this recipe?

I made it

(0 people made this)

Notes

Keeping Notes? Save 'em here.

Categories (1)

2 Reviews

4

recommend 100% would recommend this recipe
Rated 4 out of 5 by from Good Flavor But ... I improved this recipe in several ways ... I keep Italian seasoned bread crumbs in my refrigerator that I substituted for regular bread crumbs. I also added some browned pork sausage and sauteed mushrooms, Also, instead of using just grated Parmesan cheese as called for in this recipe, I used a combination of grated Parmesan, Mozzarella, Provolone, Asago and Romano cheeses along with about a tablespoon of Ricotta cheese. My version was a big hit with my husband who wants me to make these again using my version of Sunny's recipe. Being the mother of 17 children with our 17th grandchild due in January 2013, I do a lot of cooking and baking and I love to try new recipes. My husband, who used to own a restaurant and is where he learned to cook, is my best taste tester.
Date published: 2012-11-16
Rated 4 out of 5 by from GOOD BUT - I do this recipe but ... I also add canned shredded chicken to the mix. It makes it more filling!
Date published: 2013-01-09
  • y_2024, m_4, d_24, h_7
  • bvseo_bulk, prod_bvrr, vn_bulk_3.0.42
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_2
  • loc_en_US, sid_RECIPE_819, prod, sort_[SortEntry(order=HELPFULNESS, direction=DESCENDING), SortEntry(order=POSITIVE_FEEDBACK, direction=DESCENDING), SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_hiddenvalley
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 133.85ms
  • REVIEWS, PRODUCT
All Notes
You need to be logged in to access your private notes.
Click the button below to login or create an account!

Join Us For
Tasty Perks

Sign up now for free access to a huge library of Hidden Valley® Ranch recipes and Ranchology Rewards perks.

or

Explore our full line of Ranch products & visit the Ranch Shop for hot HVR merchandise!

Explore Our Products
Button

Join Us For
Tasty Perks

Sign up now for free access to a huge library of Hidden Valley® Ranch recipes and Ranchology Rewards perks.

Join Us For
Tasty Perks

Sign up now for free access to a huge library of Hidden Valley® Ranch recipes and Ranchology Rewards perks.

Join Us For
Tasty Perks

Sign up now for free access to a huge library of Hidden Valley® Ranch recipes and Ranchology Rewards perks.

What can we help you find? Try “dip” or “chicken recipe”
Suggested Tags
Featured Recipes
Featured Products
Featured Shop Items
RULES

Whoops. Something went wrong. Please come back later.

See Official Rules

My Grocery List

Want to try out a recipe? Sign in to add the ingredients to your Grocery List.

Explore Recipes
See My Recipes

Sign In or Create an Account to save your favorite recipes.

Sign In