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Peace. Love. Ranch.

Texas Ranch Potato Salad

Everything’s bigger in Texas and everything’s better with Hidden Valley® Ranch. This potato salad recipe is huge on flavors with creamy Yukon Gold potatoes, a light crunch of celery and a tangy, zesty dressing with HVR Seasoning that’ll have you shouting “howdy y’all!” to anyone within earshot.

  • Prep Time 20 min
  • Cook Time 15 min
  • Servings 6

Ingredients (8)

For safe meat preparation, reference the USDA website.

Steps (4)

  1. 1

    Place potatoes into a large pot and cover with cold water. Add salt and bring to a boil over high heat; then reduce to medium and simmer 10–15 minutes or until potatoes are just tender.

  2. 2

    Drain potatoes and place in the fridge to chill. Meanwhile, whisk together the relish, mayonnaise, mustard and ranch seasoning mix until well-combined. 

  3. 3

    Remove chilled potatoes from the fridge and stir in eggs and celery. Pour dressing mixture over the potato mixture and stir gently to coat.

  4. 4

    Season to taste if needed. Refrigerate for at least one hour prior to serving.

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41 Reviews

4.9

recommend 90.2% would recommend this recipe

Rated 5 out of 5 by from I've found "my" potato salad I love it! I added onion to mine - I think that's always a potato salad ingredient. I love a good mustardy taste to potato salad.
Date published: 2021-05-31
Rated 5 out of 5 by from Must have for gatherings I make this for every gathering, its always a huge hit. Every time the bowl gets bigger & its always empty first.
Date published: 2021-05-21
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