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Peace. Love. Ranch.

Thai Chicken and Broccoli Satay

  • Prep Time 15 min
  • Cook Time 25 min
  • Servings 6
  • Print print Print

Ingredients (7)



  • wooden skewers, soaked in hot water for 30 minutes 12
For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (3)

  1. 1
    In a large bowl combine the yogurt and seasoning mix and stir until well blended. Add the chicken breast and broccoli and toss to coat. Stir the peanut butter and soy sauce with 3 tablespoons boiling water. Chill both, covered, for 30 minutes.
  2. 2
    Preheat an oven to 350°F. Remove chicken and vegetables from bowl and thread them alternately on the wooden skewers. Discard any remaining marinade.
  3. 3
    Arrange the skewers on a parchment-lined baking sheet and bake for 20 to 30 minutes, turning once, until the chicken is crispy. Serve immediately with the dipping sauce.

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19 Reviews


recommend 68.4% would recommend this recipe

Rated 5 out of 5 by from Family Pleaser I wasn't sure about this recipe, but I gave it a try and I'm glad I did. My family loves it ❤️ I will be making it again.
Date published: 2022-12-03
Rated 5 out of 5 by from Yum Very good and super quick and simple. Not only do they taste good but they look super pretty.
Date published: 2022-12-02
Rated 5 out of 5 by from Very Good! A very easy and Tasty recipe! Has changed my view on what all can be on skewers! Which is everything is better on a stick lol!
Date published: 2022-07-13
Rated 3 out of 5 by from Missing ingredients. Please read review. The picture shows more than just broccoli between the chicken but only says broccoli florets. Something is missing in the shopping list. Is this sliced carrots ? Just to be fair I haven't made his yet.
Date published: 2021-08-11
Rated 5 out of 5 by from Great THAI CHICKEN AND BROCCOLI SATAY is excellent. We make this often
Date published: 2021-08-02
Rated 4 out of 5 by from HV- Thai Chicken and Broccoli Satay Tasty and fresh Southeast Asian dish of small pieces of meat grilled on a skewer. The Thai peanut sauce is great for dipping.
Date published: 2021-05-26
Rated 2 out of 5 by from Picture not matching the recipe - have not made The picture looks like there is bacon, mushrooms, tomato and cauliflower on the skewers. These ingredients are not in the recipe.
Date published: 2021-05-24
Rated 3 out of 5 by from looks good looks good but it depends on your chicken, i'm not a fan of thai food
Date published: 2020-12-26
Rated 3 out of 5 by from This looks great but, it looks like there is bacon around the chicken.
Date published: 2019-09-14
Rated 4 out of 5 by from Love it Family favorite everyone loved it can't wait to make it again
Date published: 2019-09-11
Rated 4 out of 5 by from chicken and vegetable satay This dish looks beautiful and tastes even better.A great appetizer.
Date published: 2018-11-04
Rated 4 out of 5 by from Thai Chicken and Vegetable Satay Satays are a family favorite and this sounds like a good marinade, and great sauces.
Date published: 2014-02-15
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