Thai Chicken Pizza
- Prep: 5 min
- Cook: 10 min
- Total: 15 min
- Servings: 6
2 tablespoon peanut butter
1 teaspoon chili powder
juice of 1 lime
1 prebaked pizza crust (12-inch)
1 cup shredded rotisserie chicken
Thai vegetables of choice: bean sprouts, green onions, carrots, cilantro, peanuts
Whisk ¼ cup of dressing with peanut butter, chili powder, and lime juice; spread on crust. Top with chicken.
Step 2Bake at 450°F for 5-10 minutes or until crust is hot.
Step 3Top with vegetables; drizzle with remaining dressing.
For safe meat preparation, reference the USDA website.
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