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Thai Chicken Pizza

  • Prep: 5 min
  • Cook: 10 min
  • Total: 15 min
  • Servings: 6
Rated 4.75/5 based on 4 customer reviews

Ingredients (5)

  • 2 Tbsp. peanut butter
  • 1 prebaked pizza crust (12-inch)
  • 1 cup shredded rotisserie chicken
  • Thai vegetables of choice: bean sprouts, green onions, carrots, cilantro, peanuts

Steps (3)

  • Step 1
    Whisk ¼ cup of dressing with peanut butter; spread on crust. Top with chicken.
  • Step 2
    Bake at 450°F for 5-10 minutes or until crust is hot.
  • Step 3
    Top with vegetables; drizzle with remaining dressing.
  • For safe meat preparation, reference the USDA website.

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Reviews
(4)

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Rated 4 out of 5 by from Hmmmmmm I am not really quite sure how to explain the flavor. but it sure was better than I thought it would be quite impressive actually.
Date published: 2019-09-16
Rated 5 out of 5 by from YUMMMM This was amazingly good!! Tasted just like the one you order at California Pizza Kitchen. This is definitely a do over. Only down side was the Hiden Valley Ranch Sweet Chili dressing is extremely hard to find. I ended up having to order it online.
Date published: 2019-02-10
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