Tuna Skillet Casserole

  • Shop

    6
    ingredients
  • Prep Time

    25
    minutes
  • Total

    45
    minutes
  • Reviews

    27

Ingredients

  • 1 can (12 ounces) chunk light tuna drained
  • 1 can (15 ounces) peas drained
  • 1 package (12 ounces) rotini pasta dry
  • 1 cup whole milk
  • 1 package (8 ounces) cream cheese
  • 1 packet (1 ounce) Hidden Valley® Original Ranch Salad® Dressing & Seasoning Mix

Directions

  1. 1. Cook the pasta according to package directions; set aside.
  2. 2. In a blender or processor, combine seasoning mix with the milk and cream cheese until smooth.
  3. 3. In a large skillet, combine the pasta, peas, tuna, and dressing, and cook over medium heat until heated through.
- For safe meat preparation, reference the USDA website.
- For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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