Warm Spinach & Artichoke Dip

  • Prep: 5 min
  • Cook: 00 min
  • Total: 5 min
  • Servings: 8
Rated 4.85/5 based on 20 customer reviews

Ingredients (3)

Steps (5)

  • Step 1
    Add softened cream cheese, milk and dip mix to a microwave-safe bowl. Cover.
  • Step 2
    Microwave on high 2 minutes, whisk until blended.
  • Step 3
    Place back in microwave and heat on high for additional 2.5 minutes.
  • Step 4
    Whisk until smooth and creamy.
  • Step 5
    Refrigerate or discard any unused portions within 2 hours of heating.
  • For safe meat preparation, reference the USDA website.

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Reviews
(20)

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Rated 5 out of 5 by from Dip Delicious I like to make this as a late night snack, so easy to make and taste great!
Date published: 2019-07-12
Rated 5 out of 5 by from Quick and easy This recipe looks easy and delicious. I will definitely try this
Date published: 2019-07-10
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