Perfect Spinach Artichoke Dip

6 Reviews
  • Prep 5 m
  • Cook 30 m
  • Total 35 m
Servings: 8

Ingredients

Directions

  1. 1. Preheat oven to 375 degrees. In a medium bowl, mix all the ingredients. Spray a small baking dish with vegetable oil spray. Spoon the dip into the baking dish and bake until bubbly, about 30 minutes. Serve warm with crackers, baguette slices or raw veggies for dipping.
• For safe meat preparation, reference the USDA website.
• For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews

(6)
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Perfect Spinach Artichoke Dip is rated 4.7 out of 5 by 6.
Rated 5 out of 5 by from Like This is the most perfect spinach artichoke dip I had tastes.
Date published: 2017-08-01
Rated 4 out of 5 by from Super Bowl Sunday -- A Must Make! So easy to make...Perfect for Super Bowl Sunday coming up!
Date published: 2013-01-29
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