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Perfect Spinach Artichoke Dip

  • Prep: 5 min
  • Cook: 30 min
  • Total: 35 min
  • Servings: 8
Rated 4.7692/5 based on 13 customer reviews

Ingredients (6)

Steps (1)

  • Step 1
    Preheat oven to 375 degrees. In a medium bowl, mix all the ingredients. Spray a small baking dish with vegetable oil spray. Spoon the dip into the baking dish and bake until bubbly, about 30 minutes. Serve warm with crackers, baguette slices or raw veggies for dipping.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(13)

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Rated 5 out of 5 by from made this on new years it was a huge it... defiantly will be making again
Date published: 2020-01-15
Rated 5 out of 5 by from great taste Plan on making this new years eve. hope it's as good as it looks and sounds
Date published: 2019-12-26
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