Ingredients (6)
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chopped romaine lettuce 4 cups
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red apples, peeled and diced 2
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red grapes, halved 1 cup
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diced celery ½ cup
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chopped toasted walnuts, to garnish ¾ cup
Steps (1)
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1In a large bowl, toss the lettuce, apples, grapes, and celery together with the dressing until lightly coated. Garnish with walnuts and serve.
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