Zesty Holiday Dip

Rated 4/5 based on 1 customer reviews
Courtesy of Jessica Oxedine
  • Prep: 10 min
  • Cook: 00 min
  • Total: 10 min
  • Servings: 12+

Ingredients (10)

  • 16 ounces sour cream
  • ½ cup diced tomato (canned, diced tomatoes with chiles)
  • ¼ cup each red, green & yellow bell peppers (small dice)
  • ¼ cup scallions (chopped)
  • ¼ cup apple chicken sausage (smoked and shredded)
  • ¼ cup pecans (finely chopped)
  • fresh cilantro (to garnish)
  • bread bowl (to serve)
  • baguette (sliced and toasted, to serve)

Steps (2)

  • Step 1
    In a large bow, add the sour cream, Hidden Valley® Original Ranch® Dips Mix, tomato, peppers, scallions, sausage and pecans. Stir to combine.
  • Step 2
    Serve Zesty Holiday Dip inside a bread bowl with toasted baguette to dip! Serve at room temperature.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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