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Peace. Love. Ranch.

Zucchini Slaw

  • Prep Time 20 min
  • Cook Time 3 hr
  • Servings 4
Zucchini Slaw
  • Print print Print
Zucchini Slaw

Ingredients (5)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (2)

  1. 1
    Roll shredded zucchini in paper toweling to squeeze out excess liquid; place in salad bowl. Stir in carrots, cabbage and dressing.
  2. 2
    Can be prepared & refrigerated up to 3 hours before serving. Garnish with sunflower seeds, if desired.

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13 Reviews

4.2

recommend 76.9% would recommend this recipe
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