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Peace. Love. Ranch.
Hidden Valley® Pepperoni Pizza Dip

Hidden Valley® Pepperoni Pizza Dip

TAKE A PIZZA MY HEART

(2 Reviews)

Available In:
24 oz. exclusively at Sam's Club

A PIZZA PARTY IN A DIP
Flavor Notes

A PIZZA PARTY IN A DIP

Can’t get enough ’za? We combined the creamy taste of Hidden Valley® ranch with the spiciness of your fave pie, and made it a dippable, dunkable, delicious snack. Try it hot! And find it fresh in the refrigerated section only at Sam’s Club.

Manufactured by Duke Foods, Easley, South Carolina 29642.

The Hidden Valley Ranch trademarks and logos are trademarks of The HV Food Products Company or its affiliates and are used under license by Duke Brands.

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2 Reviews

4.5

recommend 100% would recommend this recipe

Rated 5 out of 5 by from It's more than a dip! It' the star of the shoe I bought this on a whim. I put it in my cart at Sam's and looked up the reviews on their website. It was mixed. I took it as a challenge. As well as the dip, I picked up some of those thin crusts they had at Sam's as well.. For dinner I warmed up the dip (pshaw! This is a spread!) to make it so that it does spread better on the pizza crust, spread some of my homemade pizza sauce and then topped with shredded moz and a few slices of pepperoni and black olives. Thin layers of everything. I wasn't out to overpower any but rather have each flavor compliment. In a preheated 450 degree convention oven for 10...12 minutes.. and then we tried it. OH YUM! That was a winner and a repeat. The whole family loved it!! Tried another recipe as a snack. A few cans of Pillsbury crescent dough, put 2 triangles together (getting rid of the seams) and filled it with a tablespoon or so of dip and a warmed up mini beef meatball. Rolled it into a ball and repeated to fill a greased 9 in cake pan. Egg wash and a dusting of shredded parm and in a 375 degree convection oven for.. oh I don't know.. maybe 13..15 minutes. I use my nose and my eyes to see when it's done. If it look golden on top, you're good. I used a spatula to turn in out to a plate and it was a tear apart treat (I let it rest for a bit because it let teh dip just set a bit and not be too much of a runny filling. Some were messier since I didn't seal it as good as I should have, but that's a lesson learned. Maybe next time I'll mix some cooked crumbled Italian sausage, sautéed onions and garlic into the dip and fill the dough with that mixture.. and have some of my pizza sauce as a dip (didn't do it this time because I just didn't think of it). So far, I have yet to use this dip as a dip. And I'm not sorry. I only hope that this won't be a limited time product. I don't care of I only get it at Sam's. The warehouse sized container is perfect! I hope to maybe make up a few more recipes with this dip as the base. With the holidays coming up, and the appetizers being my contribution to the meal, I'm hoping to find a new one to my already family famous crab dip. I think the pepperoni dip will be my new secret weapon. This is going to be fun! Hidden Valley. You have a winner with this dip! And if any of you out there are reading this, try it. It is nummy! :)
Date published: 2021-08-31
Rated 4 out of 5 by from Awesome flavor It’s really good you do get the flavor of pepperoni pizza but it’s a little salty in taste but it has the zest of more pepproni and cheese no tomato sauce which I love a lot because tomato would throw the flavor off. I got it from my local Sams Club
Date published: 2021-08-15
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