Ingredients (6)
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mayonnaise 1 cup
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sour cream 1 cup
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artichokes, chopped, in water, drained 2 cans (15 ounces)
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shredded Swiss cheese 1½ cups
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French fried onions, divided 1½ cups
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Categories (4)
Steps (3)
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1Preheat an oven to 350°F. Spray a 1-quart baking dish with olive oil cooking spray; set aside.
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2In a medium mixing bowl, whisk together mayonnaise, sour cream and Ranch seasoning mix until smooth. Stir in artichokes, Swiss cheese and ½ cup French fried onions. Transfer to prepared baking dish and top with remaining French fried onions.
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3Bake for 35 to 40 minutes, until set and top is golden brown. Serve warm with tortilla chips, vegetables or crackers.
Did you make this recipe?
I made it
(14 people made this)
Notes
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