Baked Spicy Ranch Oyster Crackers

Name: Baked Spicy Ranch Oyster Crackers
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6 servings
Cuisine: American
Ingredients: ⅓ cup Hidden Valley® Original Ranch® Dressing; 2 tablespoons TRUFF Original Hot Sauce; ⅓ cup olive oil; ½ teaspoon cayenne pepper; ½ teaspoon salt; 2 9-oz. bags oyster crackers

Noshing never tasted so good. Thanks to this winning combination of Hidden Valley® Original Ranch® dressing and TRUFF Original Hot Sauce, these easy-bake, spicy ranch oyster crackers will keep them asking for more.

Prep Time 5 min
Cook Time 20 min
Servings 6

Print Print

Ingredients (6)

olive oil ⅓ cup
cayenne pepper ½ teaspoon
salt ½ teaspoon
oyster crackers 2 9-oz. bags
Hidden Valley® Original Ranch® Topping & Dressing

Hidden Valley® Original Ranch® Dressing ⅓ cup
TRUFF Original Hot Sauce 2 tablespoons

For safe meat preparation, reference the USDA website.

Steps (6)

1

Preheat oven to 250°F and line two large baking sheets with parchment paper.
2

Place TRUFF and Hidden Valley® Ranch, olive oil, cayenne, and salt in a bowl and whisk to combine.
3

Add the oyster crackers and stir to combine.
4

Divide the seasoned crackers between the two prepared baking sheets.
5

Bake for 15–20 minutes, stirring halfway through, until the crackers are lightly golden.
6

Remove from the oven and set aside to cool at room temperature before serving.