BBQ Ranch Chicken Flatbread
Our delicious flatbread pizza lets you serve up sweet & smoky deliciousness in every bite. This BBQ chicken flatbread is a slice of heaven, topped with melty cheese, hearty chicken and sweet BBQ + Ranch flavor.
Ingredients(7)
lavash flatbreads (or flatbread of choice)
2
KC Masterpiece® BBQ Sauce
¼ cup plus 2 tbsp
shredded mozzarella, cheddar or a mix of the two
¾ cup
shredded or diced cooked chicken
¾ cup
thinly sliced red onions
⅓ cup
½ cup
minced chives, for garnish
Steps(4)
- 1
Preheat the oven to 450°F. Place the flatbreads on a parchment-lined baking sheet (use two if needed).
- 2
Brush the BBQ sauce in an even layer over the flatbreads, leaving about ½-inch on the sides free of sauce. Spread the cheese over the sauce in an even layer.
- 3
Scatter the chicken and red onions over the cheese. Bake for about 7–10 minutes until the cheese is melted, flatbread is crisp and ingredients are warmed through.
- 4
Drizzle the dressing over the flatbreads, and garnish with chives. Serve hot.
Ingredient Tips:
Flatbread: Pre-bake for 2-3 minutes before adding toppings to prevent sogginess.
Cheese: Shred your own cheese for better meltability.
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