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Peace. Love. Ranch.

Black Bean and Corn Salsa

  • Prep Time 10 min
  • Cook Time 0 min
  • Servings 4

Ingredients (7)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (2)

  1. 1
    Combine corn, beans, tomatoes, cilantro and ranch seasoning mix in medium-sized bowl. Refrigerate 1 hour. Serve with chips.
  2. 2
    Optional: Add a dollop of plain sour cream on top for serving.

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13 Reviews

4.7

recommend 92.3% would recommend this recipe

Rated 5 out of 5 by from HV - Black Bean and Corn Salsa Yummy comfort food that is filling and cannot get enough of.
Date published: 2021-02-19
Rated 4 out of 5 by from Very good Great with chips or as a side with any mexican dish.
Date published: 2021-02-09
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