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Peace. Love. Ranch.

Broiled Ranch Mushrooms

  • Prep Time 15 min
  • Cook Time 10 min
  • Servings 5
  • Print print Print

Ingredients (4)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

  1. 1
    Preheat broiler and arrange oven rack about 4 inches from the heating element.
  2. 2
    Place mushrooms in a gallon-size Glad® Food Storage Bag.
  3. 3
    In a medium bowl, whisk together oil, ¼ cup water, vinegar, and seasoning mix until dissolved. Pour over mushrooms; seal bag and marinate in refrigerator for 30 minutes, turning occasionally.
  4. 4
    Place mushrooms on a broiler pan or rimmed baking sheet and broil for about 8 minutes or until tender.

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13 Reviews

4.6

recommend 100% would recommend this recipe

Rated 4 out of 5 by from I love it but not for everyone I absolutely love them! So easy to make and delicious! It isn’t for everyone. My kids didn’t like them and the hubby only found them okay…but I think their taste is becoming questionable. Ha!
Date published: 2022-03-16
Rated 5 out of 5 by from Excellent So easy to make, and they taste great. Love mushrooms and this is awesome
Date published: 2022-01-28
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