Prep:
10 min
|
Cook:
15 min
Burrito Wraps
- Prep: 10 min
- Cook: 10 min
- Total: 20 min
- Servings: 4–6
Rated 4.6/5
based on 10 customer reviews
Ingredients (6)
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1 cup sour cream
-
½ cup salsa
-
2 cups cooked chicken
-
4–6 (10-inch) flour tortillas warmed
-
Black beans, lettuce, cabbage, red pepper strips and cheese (optional)
Steps (1)
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Step 1Combine dressing mix with sour cream, salsa and chicken in a saucepan set over medium heat. Cook for about 10 minutes, until thoroughly warmed through. Divide chicken mixture among tortillas and top with desired fillings. Serve immediately.
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For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
Burrito Wraps
- Prep: 10 min
- Cook: 10 min
- Total: 20 min
Ingredients (6)
-
-
1 cup sour cream
-
½ cup salsa
-
2 cups cooked chicken
-
4–6 (10-inch) flour tortillas warmed
-
Black beans, lettuce, cabbage, red pepper strips and cheese (optional)
Burrito Wraps
- Prep: 10 min
- Cook: 10 min
- Total: 20 min
- Prep: 10 min
- Cook: 10 min
- Total: 20 min
- Prep: 10 min
- Cook: 10 min
- Total: 20 min
