Cheddar Ranch Zucchini Tots

Rated 4.7/5 based on 21 customer reviews
  • Prep: 35 min
  • Cook: 25 min
  • Total: 1 hr
  • Servings: 4–6

Ingredients (8)

Steps (4)

  • Step 1
    Preheat oven to 425°F. Line a large baking sheet with parchment paper and lightly coat with cooking spray.
  • Step 2
    Place grated zucchini and salt in a medium bowl for 20 minutes. Using thick paper towels or cheese cloth, squeeze as much of the liquid from the zucchini as possible.
  • Step 3
    Combine drained zucchini and remaining ingredients in a medium bowl. Shape into “tots” and place onto greased parchment paper.
  • Step 4
    Bake 20-25 minutes, until tots are crispy and cheese is melted.
  • For safe meat preparation, reference the USDA website.

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