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Cheesy Hash Brown Casserole

  • Prep: 10 min
  • Cook: 45 min
  • Total: 55 min
  • Servings: 12

This hearty casserole is a full course breakfast-in-a-pan

Rated 4.8153/5 based on 314 customer reviews

Ingredients (6)

Steps (4)

  • Step 1
    Preheat oven to 400°F. Grease a 9x13-inch baking dish and set aside.
  • Step 2
    Mix the sour cream, Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet, crumbled bacon, scallions and cheese together in a large bowl until well combined. Add the shredded hash browns and stir until everything is evenly coated.
  • Step 3
    Pour into the baking dish, and cook, uncovered, for 40–45 minutes, until crisp and golden.
  • Step 4
    Serve warm.
  • For safe meat preparation, reference the USDA website.

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Reviews

Ratings & Reviews

  • Overall Rating
  • Total Reviews 314
  • Satisfaction 96.306%
Rated 5 out of 5 by from I wish I could have this every day This was so yummy. I can't wait to make it again! It's definitely a fun weekend treat.
Date published: 2020-10-22
Rated 5 out of 5 by from Hearty, the perfect breakfast to start your day off or you can also have this lovely dish for dinner as the entire meal in one dish or have it by itself either way you can't go wrong with this dish...
Date published: 2020-10-22
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