Cheesy Hash Brown Casserole

  • Prep: 10 min
  • Cook: 45 min
  • Total: 55 min
  • Servings: 12
Rated 4.7852/5 based on 149 customer reviews

Ingredients (6)

Steps (4)

  • Step 1
    Preheat oven to 400°F. Grease a 9x13-inch baking dish and set aside.
  • Step 2
    Mix the sour cream, Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet, crumbled bacon, scallions and cheese together in a large bowl until well combined. Add the shredded hash browns and stir until everything is evenly coated.
  • Step 3
    Pour into the baking dish, and cook, uncovered, for 40–45 minutes, until crisp and golden.
  • Step 4
    Serve warm.
  • For safe meat preparation, reference the USDA website.

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Reviews
(149)

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Rated 5 out of 5 by from Stuffed hashbrowns Great even warmed up the next day! I love using the electric skillet for a one pan meal
Date published: 2019-10-14
Rated 3 out of 5 by from This makes a great side dish. It is so good it will make you want to keep going back for more
Date published: 2019-10-13
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