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Cheesy Ranch Bread

  • Prep: 5 min
  • Cook: 10 min
  • Total: 15 min
  • Servings: 4
Reviews (16)
Rated 4.6875/5 based on 16 customer reviews

Ingredients (3)

Steps (4)

  • Step 1
    Preheat oven to 400°F.
  • Step 2
    Place frozen bread halves, cut side up, on an ungreased baking sheet and spread ¼ cup dressing on each half. Sprinkle ½ cup of shredded cheese over each half.
  • Step 3
    Place on top rack and bake for 8 to 10 minutes, then increase the heat and broil for 1 minute or until golden brown. Allow to cool before slicing.
  • Step 4
    Serve with extra dressing for dipping.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews

Ratings & Reviews

Rated 5 out of 5 by from Simply amazing I love the taste of bread, cheese, and ranch. Can anything get any better than that combination! An extra bonus is they are so super easy to make!
Date published: 2020-12-21
Rated 5 out of 5 by from Cheese and ranch? Yum! Cheese and ranch is such a good pair! So dang good!!
Date published: 2020-10-22
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