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Cheesy Ranch Bread

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3
ingredients
Prep Time

10
minutes
Total

20
minutes
Reviews

4

Ingredients

1 loaf (10 oz.) frozen garlic bread
1 cup shredded Italian cheese blend or mozzarella
½ cup Hidden Valley® Original Ranch® Dressing

Directions

1. Preheat oven to 400°F. Place frozen bread halves, cut side up, on an ungreased baking sheet. Spread ¼ cup dressing on each half. Sprinkle ½ cup of shredded cheese over each half. Place on top rack and bake for 8–10 minutes. Broil for 1 minute or until golden brown.
2. Allow to cool before slicing. Serve with extra dressing for dipping.

- For safe meat preparation, reference the USDA website.

- For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Notes

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Ratings & Reviews

Overall Rating
Total Reviews 4
Satisfaction 96%
Write a review

Cheesy Ranch Bread is rated 4.75 out of 5 by 4.

Rated 5 out of 5 by Suzya from Cheesy Ranch Bread Served as a appetizer and everyone loved it. Plan on making it soon like next week.

Date published: 2014-06-25

Rated 5 out of 5 by StephJoseph from Quick and Delicious My family loved these and they were very easy to make. Will make many more times I predict.

Date published: 2014-04-13

Rated 5 out of 5 by Summerschyna from quick so easy and fast. you make them for a snack too dipped in pizza sauce

Date published: 2014-04-10

Rated 4 out of 5 by kitchencrazy from Quick snack It was so quick and delicious to serve as snack. My kids like the snack.

Date published: 2013-11-26

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