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Chicken Bacon Club Sandwiches

  • Prep: 15 min
  • Cook: 10 min
  • Total: 25 min
  • Servings: 4
Reviews (11)
Rated 4.8182/5 based on 11 customer reviews

Ingredients (6)

  • 2 cups shredded, cooked chicken e.g., rotisserie chicken
  • Bacon Ranch
    6 tablespoons Hidden Valley® Bacon Ranch
  • 8 slices buttermilk sandwich bread toasted
  • 4 lettuce leaves
  • 1 large tomato sliced
  • 1 large, ripe avocado sliced

Steps (1)

  • Step 1
    Stir chicken and dressing together. Spread ½ cup chicken salad on 4 slices of toast. Top with lettuce, tomato, avocado and remaining toast, to create sandwiches.
  • For safe meat preparation, reference the USDA website.

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Reviews

Ratings & Reviews

Rated 4 out of 5 by from Great Simple to make, kids helped and so versatile can add veggies that are in season.
Date published: 2020-02-20
Rated 5 out of 5 by from Simply great toasted sandwich. So simple to make and so tasty to eat. The Hidden Valley Ranch Bacon dressing is amazing!
Date published: 2019-09-15
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