Chicken Bacon Club Sandwiches

  • Prep: 15 min
  • Cook: 10 min
  • Total: 25 min
  • Servings: 4
Reviews (6)
Rated 4.8333/5 based on 6 customer reviews
Step By Step

Ingredients (6)

  • 2 cups shredded, cooked chicken e.g., rotisserie chicken
  • Bacon Ranch
    6 tablespoons Hidden Valley® Bacon Ranch
  • 8 slices buttermilk sandwich bread toasted
  • 4 lettuce leaves
  • 1 large tomato sliced
  • 1 large, ripe avocado sliced

Steps (1)

  • Step 1
    Stir chicken and dressing together. Spread ½ cup chicken salad on 4 slices of toast. Top with lettuce, tomato, avocado and remaining toast, to create sandwiches.
  • For safe meat preparation, reference the USDA website.

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Reviews
(6)

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Rated 5 out of 5 by from Delicious! Rotisserie chicken & ranch make a perfect combination, I added crispy bacon to the sandwiches, they were so delicious! A very quick meal.
Date published: 2019-04-23
Rated 5 out of 5 by from Easy! Added bacon And subtracted avocado for the kiddos and they were in love!
Date published: 2019-03-23
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