Chicken Salad

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7
ingredients
Prep Time

30
minutes
Total

40
minutes
Reviews

32

Ingredients

½ cup sliced almonds toasted
¾ cup Hidden Valley^® Original Ranch^® Dressing
1 can (8.5 ounces) petite peas
2 ribs celery
2 cups cooked chicken diced
1 medium shallot finely chopped
1 juice of lemon

Directions

1. In a large bowl, combine all the ingredients and toss until well coated. Chill covered for 1 hour before serving.

- For safe meat preparation, reference the USDA website.

- For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Ratings & Reviews

Overall Rating
Total Reviews 32
Satisfaction 88%
Write a review

Chicken Salad is rated 4.40625 out of 5 by 32.

Rated 5 out of 5 by 335hillview from Great salad Finally found a chicken salad that is easy to make and tastes great!

Date published: 2015-07-04

Rated 5 out of 5 by wildrose69 from love it I love this it is easy yo make my family lives it

Date published: 2014-06-23

Rated 5 out of 5 by dsquier111 from Tast Ranch Chicken Sald Love this recipe, I plan on making it for this Memorial Day weekend...have to start summer off with HVR! Yummy.

Date published: 2014-05-23

Rated 4 out of 5 by kathylk1 from Mine is better I have used deli chicken, added drained crushed pineapple and craisins. The Hidden Valley adds tang, but not necessary

Date published: 2014-02-09

Rated 5 out of 5 by Sheruns from so good. I really enjoyed it, can't wait to prepare it again.

Date published: 2014-01-22

Rated 4 out of 5 by Pizzadabest from Quick and delicious I like this dish because it is quick and easy. It is a keeper.

Date published: 2013-10-22

Rated 4 out of 5 by Pam2424 from Chicken Salad with Kick Hidden Valley Ranch Dressing really sets this chicken recipe apart. Chicken salad can be rather bland, but not when you add ranch dressing. You can also use Hidden Valley Farm House Favorites for even more delicious ways to make chicken salad.

Date published: 2013-02-03

Rated 5 out of 5 by HVRYUM from So Easy This was a big hit with family and friends. You can also change out the veggies for things that are in season., or use grilled shrimp instead of chicken,

Date published: 2011-06-24