Vegetarian Ranch Coleslaw
- Prep time10 min
- Servings4
Elevate the flavors of your coleslaw side dish with our vegetarian Cool Ranch Coleslaw. The stand-out flavors of this dish pairs perfectly with summertime favorites like hot dogs, hamburgers, chicken along with many more.
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- Notes
- 96% would recommend
Ingredients(5)
green cabbage thinly sliced, (about 6 cups)
½ head
red bell pepper
¼ cup
¾ cup
sugar
1 tablespoon
celery finely chopped
3 stalks
For safe meat preparation, reference the USDA website.
For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
Steps(2)
- 1
In a large bowl, whisk together the dressing and the sugar until well blended.
- 2
Add the remaining ingredients and toss until well coated. Chill covered for at least 2 hours (overnight is best) before serving.
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