Creamed Spinach

19 Reviews
  • Prep 20 m
  • Cook 10 m
  • Total 30 m
Servings: 6

Ingredients

Directions

  1. 1. Cook spinach in microwave as package directs, then drain.
  2. 2. Meanwhile, mix the oil, flour, and milk in a sauce pan, stirring to remove any lumps. Heat over low to medium heat stirring constantly until mixture thickens, or about 10 minutes. Remove from heat.
  3. 3. Add Hidden Valley® The Original Ranch® Light Dressing, black pepper and garlic powder (if using), and cooked spinach.
  4. 4. Stir to combine.
• For safe meat preparation, reference the USDA website.
• For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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