Prep:
20 min
|
Cook:
1 hr 30 min
Creamed Spinach
Rated 4.8/5
based on 19 customer reviews
- Prep: 20 min
- Cook: 10 min
- Total: 30 min
- Servings: 6
Ingredients (7)
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½ cup milk
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½ teaspoon vegetable oil
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⅛ black pepper to taste
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⅛ teaspoon garlic powder to taste
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2 packages (10 ounces) frozen spinach
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4 teaspoons flour
Steps (4)
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Step 1Cook spinach in microwave as package directs, then drain.
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Step 2Meanwhile, mix the oil, flour, and milk in a sauce pan, stirring to remove any lumps. Heat over low to medium heat stirring constantly until mixture thickens, or about 10 minutes. Remove from heat.
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Step 3Add Hidden Valley® The Original Ranch® Light Dressing, black pepper and garlic powder (if using), and cooked spinach.
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Step 4Stir to combine.
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For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
