⅛ teaspoon freshly ground black pepper, or to taste
⅛ teaspoon garlic powder, or to taste
Steps (3)
Step 1
Microwave spinach according to package directions; drain.
Step 2
Meanwhile, mix the oil, flour, and milk in a saucepan, stirring to remove any lumps. Cook over low to medium heat, stirring constantly, until mixture thickens and is bubbling, about 10 minutes.
Step 3
Remove milk mixture from the heat and stir in dressing, black pepper, garlic powder and cooked spinach until combined. Serve warm.
For safe meat preparation, reference the USDA website.
For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
Rated 5 out of
5 by
DonDon4 from
HV - Creamed SpinachMade this dish for supper and so good with steak and garlic small baby potatoes. Very much recommend.
Date published: 2020-08-21
Rated 5 out of
5 by
Kathy23 from
Spinach yumMy son's favorite vegetable, this is a great creamed spinach so delicious.