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Peace. Love. Ranch.

Crispy Spicy Ranch Chicken Sandwiches

These spicy chicken sandwiches will grab the attention of every heat-loving foodie. Hidden Valley® Original Ranch® dressing and TRUFF Original Hot Sauce bring a new dimension of goodness to this crispy chicken favorite.

  • Prep Time 15 min
  • Cook Time 30 min
  • Servings 4
  • Print print Print

Ingredients (11)

Marinade

Batter

  • all-purpose flour 1 ½ cups
  • garlic powder 1 teaspoon
  • paprika ½ teaspoon
For safe meat preparation, reference the USDA website.

Steps (11)

  1. 1

    Score chicken breasts to create slits in the thickest parts of the breast. 

  2. 2

    Place chicken in a large zipper bag, add the TRUFF and Hidden Valley® Ranch, seal and refrigerate overnight. 

  3. 3

    Place flour, garlic powder and paprika in a bowl and whisk to combine. 

  4. 4

    Cover and set aside. 

  5. 5

    Remove the chicken from the marinade.

  6. 6

    Fill a pot 1/4 full with oil and heat over high heat. 

  7. 7

    Coat the chicken breasts in the flour mixture, using your hands to press the flour. 

  8. 8

    Set the breaded chicken aside for five minutes before frying. 

  9. 9

    Once the oil is hot, fry the chicken for 10–12 minutes or until cooked through.

  10. 10

    Remove from the oil and set aside to drain on a wire rack. 

  11. 11

    Divide the hot chicken between buns and top with pickles and more Original Ranch® and TRUFF Original Hot Sauce.

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Notes

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4 Reviews

5

recommend 75% would recommend this recipe

Rated 5 out of 5 by from Great for those summer nights Pros Easy to make All ages and even picky eaters will love it Cons... No leftovers(bc everyone coming back for seconds)
Date published: 2022-11-11
Rated 5 out of 5 by from Easy A great easy to make meal for those busy school nights. Everyone loved it
Date published: 2022-11-08
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