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Crunchy Cheddar Pretzel Dip

  • Prep: 5 min
  • Cook: 00 min
  • Total: 5 min
  • Servings: 8
Rated 4.6923/5 based on 13 customer reviews

Ingredients (6)

Steps (1)

  • Step 1
    Mix contents of dips packet with sour cream. Add mustard and cheddar cheese. Stir well to combine and season to taste with sea salt. Refrigerate 1 hour to thicken. When ready to serve, stir in pretzels. Sprinkle more on top, for garnish.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(13)

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Rated 5 out of 5 by from Very good Simple, but with awesome results! We love it! We'll be making this again
Date published: 2019-10-01
Rated 5 out of 5 by from Great dip This dip is so easy to make.full of flavor..perfect with pretzels.great for football season
Date published: 2019-08-28
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