Fiesta Corn Dip


Ingredients(7)
- mayonnaise - 1 cup 
- cream cheese, room temperature - ¼ cup 
- frozen corn, thawed - 1 cup 
- Cotija cheese - ½ cup 
- ½ packet 
- cilantro, divided - ¼ cup 
- assorted crackers and bean chips, for serving 
For safe meat preparation, reference the USDA website.
For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
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