Garlic Ranch Bread
- Prep time10 min
- Cook time15 min
- Servings4
This Garlic Ranch Bread recipe, made with Hidden Valley Ranch, brings warm, buttery bread together with bold garlic and ranch flavor. Easy to make and great alongside any meal, it’s an irresistible side that disappears fast.
Please enable cookies to buy ingredients.
- Notes
- 100% would recommend
Ingredients(4)
French/Italian loaf of bread
1
unsalted butter - room temp
2 sticks
1 packet
parmesan cheese- grated
2 Tbsp
Steps(7)
- 1
Preheat oven to 425°F
- 2
Slice the loaf of bread horizontally and place both halves cut-side up on a sheet pan
- 3
Mix softened butter and Hidden Valley Ranch™ Garlic seasoning in a bowl until smooth
- 4
Spread the mixture evenly on both halves of the bread. You can freeze one half for later or bake both
- 5
Bake for 12 minutes, then sprinkle each half with 1 tbsp Parmesan
- 6
Return to the oven for 2 more minutes until golden brown
- 7
Slice and serve as is or with pasta
Enable cookies to see personalized content
Have You Tried These Yet?
Please enable cookies to view reviews.
SHOP RANCHSWAG ALLYEAR LONG
Enable cookies to see personalized content
- Save
- Share
- Text
Please enable cookies to see reviews
