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Garlic Ranch Roasted Potato Wedges

  • Prep: 5 min
  • Cook: 40 min
  • Total: 45 min
  • Servings: 4

There’s no denying the deliciousness of roasted potatoes, garlic and cheese, but Ellen D. took these ranch-spiked, parmesan-packed taters to the next level to win the Sides category in our Hidden Valley® Ranch Night!™ recipe contest.

Rated 4.8824/5 based on 221 customer reviews

Ingredients (6)

Steps (6)

  • Step 1

    Preheat oven to 425°F.

  • Step 2

    Combine the Ranch packet, salt and Parmesan cheese in a gallon-size resealable bag.

  • Step 3

    Add the potato wedges to the bag, and shake!

  • Step 4

    Lay the wedges, flat side down, on baking sheet, bake for 20 minutes.

  • Step 5

    Turn wedges over and bake for another 20 minutes, or until golden brown.

  • Step 6

    Serve!

  • For safe meat preparation, reference the USDA website.

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Reviews

Ratings & Reviews

  • Overall Rating
  • Total Reviews 221
  • Satisfaction 97.648%
Rated 5 out of 5 by from Yummy Really good will make again! My family love it!!!!
Date published: 2021-04-17
Rated 5 out of 5 by from Yum Simple and easy recipe plus Hidden Valley you can miss with this
Date published: 2021-04-15
  • y_2021, m_4, d_18, h_17
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