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Peace. Love. Ranch.

Hidden Valley Ranch Artichoke Pizza

  • Prep Time 15 min
  • Cook Time 25 min
  • Servings 6
  • Print print Print

Ingredients (6)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (3)

  1. 1

    Unroll dough without tearing; press into 15x10x1-inch pan. Bake at 375°F for 10 minutes, or until cooked through.

  2. 2
    Combine remaining ingredients, saving ¼ cup of Parmesan cheese to sprinkle on top. Spread ingredients on crust and bake at 375°F for 15 minutes. Remove from oven and sprinkle with reserved Parmesan.
  3. 3
    Let stand 5 minutes before cutting into 2-inch squares.

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20 Reviews

4.6

recommend 90% would recommend this recipe

Rated 5 out of 5 by from Yum This is a yummy dish! Hardy and full of flavor. If you’re not a fan of artichoke take it off and use some other green
Date published: 2022-05-08
Rated 5 out of 5 by from Flavorful and easy I am a huge fan of artichokes so of course this was a huge hit with me. Easy to make and customize to your cravings...tasty and delicious.
Date published: 2022-02-11
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