Homemade Restaurant Style Buttermilk Ranch

  • Prep: 15 min
  • Cook: 00 min
  • Total: 15 min
  • Servings: 16
Rated 4.9091/5 based on 44 customer reviews

Ingredients (7)

Steps (2)

  • Step 1
    Combine all ingredients in a medium bowl and whisk until combined.
  • Step 2

    Cover and chill for at least 30 minutes to let the dressing thicken.

  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Add a note

Reviews
(44)

Write a review
Rated 4 out of 5 by from Just like grandma's buttermilk ranch Enjoyed this buttermilk ranch very much, I used smoke paprika.
Date published: 2019-07-15
Rated 5 out of 5 by from Yummy Why i never thought about this idea.This sounds so interesting
Date published: 2019-07-10
  • y_2019, m_10, d_18, h_7
  • bvseo_bulk, prod_bvrr, vn_bulk_2.0.13
  • cp_1, bvpage1
  • co_hasreviews, tv_5, tr_39
  • loc_en_US, sid_RECIPE_18574, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_hiddenvalley
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 136.78ms
  • REVIEWS, PRODUCT