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Homemade Restaurant Style Buttermilk Ranch

  • Prep: 15 min
  • Cook: 00 min
  • Total: 15 min
  • Servings: 16
Rated 4.9149/5 based on 47 customer reviews

Ingredients (7)

Steps (2)

  • Step 1
    Combine all ingredients in a medium bowl and whisk until combined.
  • Step 2

    Cover and chill for at least 30 minutes to let the dressing thicken.

  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(47)

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Rated 5 out of 5 by from The best! I thought so much more would have gone into this. It was the absolute best! We ordered outback and I forgot to order ranch so I used my packet and followed this recipe and it was the best ranch I’ve ever had!
Date published: 2020-01-13
Rated 5 out of 5 by from Love this! So good, taste just like the restaurant ranch! Our family just loves it!
Date published: 2020-01-05
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