Prep:
10 min
|
Cook:
10 min
Italian Spinach
Rated 5/5
based on 2 customer reviews
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
- Servings: 6–8
Ingredients (5)
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¼ cup minced green onion
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1 can (8 ounces) water chestnuts rinsed, chopped
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1 package (10 ounces) frozen spinach chopped, thawed, well-drained
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1 packet (1 ounce) Hidden Valley® Original Ranch® Dips Mix -
vegetables or crackers, for dipping
Steps (1)
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Step 1Prepare dips mix according to package directions and stir in chopped spinach, along with water chestnuts and green onion. Serve with assorted vegetables or crackers.
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For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
