Jalapeño Ranch Dressing

Prep: 5 min
Total: 5 min
Servings: 12

Add a spicy kick to your Hidden Valley® Ranch with this easy jalapeño ranch recipe that’s great as a dressing, dip or sauce. It’s ready in minutes for dunking snacks, dressing salads or adding the finishing touch to burgers and other savory faves.

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Reviews (47)

Rated 4.7872/5 based on 47 customer reviews

Ingredients (6)

¾ cup sour cream
¾ cup mayonnaise
2 tablespoons Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker
1 tablespoon fresh lime juice, plus more if needed
1 jalapeño, stemmed and seeded
¼ cup fresh cilantro (optional)

Steps (2)

Step 1

Place all ingredients in a blender or food processor and blend until smooth. Season to taste with additional lime juice, if needed.
Step 2

Store the jalapeño ranch in a tightly sealed jar in the refrigerator for up to 1 week.

For safe meat preparation, reference the USDA website.

For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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