Prep:
10 min
Kid-friendly Veggie Pizzas
- Prep: 10 min
- Cook: 15 min
- Total: 25 min
- Servings: 4
Rated 5/5
based on 2 customer reviews
Ingredients (4)
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4 whole wheat pita bread rounds (6-inch pitas work best)
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½ cup pizza sauce
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assortment of fresh vegetables, pre-sliced and ready for use: rainbow carrots, tomatoes, zucchini, bell peppers, broccoli and olives
Steps (5)
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Step 1Preheat oven to 375°F.
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Step 2Place the pita bread rounds on a nonstick baking sheet.
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Step 3Spread 2 tablespoons of pizza sauce onto each pita round; sprinkle with cheese.
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Step 4Use the Hidden Valley® Original Ranch® Light Dressing as the “glue” to add assorted vegetables to the pizzas. Take your time and create silly faces with the veggies.
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Step 5Bake the pizzas for 10 to 12 minutes or until cheese melts.
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For safe meat preparation, reference the USDA website.
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