assortment of fresh vegetables, pre-sliced and ready for use: rainbow carrots, tomatoes, zucchini, bell peppers, broccoli and olives
Steps (5)
Step 1
Preheat oven to 375°F.
Step 2
Place the pita bread rounds on a nonstick baking sheet.
Step 3
Spread 2 tablespoons of pizza sauce onto each pita round; sprinkle with cheese.
Step 4
Use the Hidden Valley® Original Ranch® Light Dressing as the “glue” to add assorted vegetables to the pizzas. Take your time and create silly faces with the veggies.
Step 5
Bake the pizzas for 10 to 12 minutes or until cheese melts.
For safe meat preparation, reference the USDA website.
Rated 5 out of
5 by
MindyRancho from
Perfect for the kids!This recipe is great! It's fun making different designs with the toppings. A new family favorite!
Date published: 2018-08-03
Rated 5 out of
5 by
Jaleesa from
Beautiful pictureI have these ingredients at home never thought about making pizzas with them. Now i found a recipe i will try it.