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Original Ranch® Mashed Potatoes

  • Prep: 10 min
  • Cook: 20 min
  • Total: 30 min
  • Servings: 6–8
Rated 4.8676/5 based on 68 customer reviews

Ingredients (6)

Steps (1)

  • Step 1
    Place potatoes in large pan with water over high heat and boil until tender but still firm, about 15–20 minutes. Heat butter and half-and-half in saucepan over low heat until combined. Drain potatoes and place in mixer with butter sauce. Add dressing mix and process until smooth. Season with salt and pepper.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews

Ratings & Reviews

Rated 5 out of 5 by from So easy to make, and the ranch really adds to the creaminess
Date published: 2020-12-24
Rated 5 out of 5 by from Best Mashed potatoes I made this for dinner last night along with the crack chicken listed on the site. These were the best masked potatoes I have ever had. I made it exactly as listed. The Hidden Valley Ranch seasoning made them very flavorful and the half and half made them nice and creamy.
Date published: 2020-12-09
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